All of our entrées are served with your choice of steakhouse side and PRIME’s signature tableside salad and fresh-baked popovers.
Our Filet Mignon is aged in-house and hand-cut in our butcher shop from Chairman’s Reserve tenderloin for an exceptional steak.
6 oz. $25 • 9 oz. $30
Grilled with Bérnaise Sauce
Plated with Demi Glaze
Oscar-inspired Crab and Asparagus Crust
Peppercorn Crusted with Brandied Cream Sauce
Marinated in our Signature Steak Sauce
and topped with Bleu Cheese Butter
Bourbon Brown Sugar Glaze